Ethically-made jewelry, bags, and home goods for UP TO 90% OFF RETAIL. Made by artisans in Uganda and Indonesia!
Saturday, February 8th, 8am-1pm
Sunday, February 9th, 9am-1pm
1001 W. 17th Street, Suite A1
Costa Mesa CA 92627
(behind the building)
Ethically made jewelry, bags, and home goods by 31 Bits will be on sale for UP TO 60-90% OFF retail prices! Visa, Mastercard, Amex, Discover, Debit & Cash accepted. All sales final. Coffee and donuts available while supplies last. For more info, go to https://www.facebook.com/events/231804237820317/.
“Breakfast served until 2pm” is a thing of the past at Toast Kitchen + Bakery! Now, when you dine at Toast on Saturdays, you can enjoy some of your breakfast faves all day long!
Toast Kitchen + Bakery has quickly become an Orange County hotspot when it comes to breakfast and brunch and now guests can indulge in Chef John Park’s infamous Thai Chile Chilaquiles, Eggs Benedict Arnold Palmer, and Berry Shortcake French Toast from 8:00 a.m. until 9:00 p.m. every Saturday!
All-day breakfast at Toast is the perfect solution if you’re getting a late start to your day or are simply craving breakfast for dinner. Toast Kitchen + Bakery is Costa Mesa’s modern diner with a twist. Every month, 10% of all proceeds are donated to a different local nonprofit so you can feel good about more than just the food at Toast! For more information, please visit: https://www.toastkitchenbakery.com
Date: 2/8Ages: 21+Doors: 9PMClose: 2AMTime Address: 1875 Newport Blvd B245, Costa Mesa, CA 92627For Bottle Service Reservations Call: 949-722-7103Dress Code: Upscale Casual
We are once again thrilled to be playing our retro themed show at La Cave in Costa Mesa on Tuesday Feb 11 at 6pm to 830 pm. Come on over have a cocktail and listen to some cool old school by yours truly. Xo
Announcing Wine Wednesday at Toast Kitchen + Bakery! You read right – OC’s favorite modern diner and breakfast hotspot will now be offering Wine Wednesday specials each week. Every Wednesday from 3:00 p.m. to 9:00 p.m., wine lovers will enjoy 50% off all bottles of wine as they fight off the mid-week blues! Toast’s expansive wine menu promises to please every pallet with options ranging from a light glass of Pinot Grigio to a bold Cabernet.
Plus, one Wine Wednesday per month Toast will offer you the chance to upgrade your glass of wine to an exclusive top shelf selection for just $1 more than the original price of $7. Stay tuned for more details!
For more information on Toast, please visit the restaurant’s website at: https://www.toastkitchenbakery.com/ or check out some drool-worthy photos on Instagram by visiting: https://www.instagram.com/toastamesa/
Line-up /Bruno Furlan ABOUT BRUNO FURLAN: Talents such as Bruno’s usually manifest themselves very soon and only require the ideal environment to reach their full potential. Having it at home from an early age, he seized his assets to become one of the freshest new prodigies out of Brasil’s underground scenario and, in the process, founded his own platform for releases, Whistle Records, as well as others as distinguished as Nervous, CUFF, Dirtybird, This Ain’t Bristol and Relief. Gifted with the vision of someone who already counts half of his youth dealing with music and that appetite forged by the exposure to DJ culture still in his childhood, he persists on surprising his peers and has been constantly lauded and invited to join the likes of Amine Edge & Dance, Green Velvet and Claude VonStroke in their adventures around the globe, be it playing in events such as The Dirtybird Campout or exploring the Australian outback, always propelled by an unstoppable love for his art and guided by his infectious groove. Every single element that brought him to this moment and will take him even further. ABOUT MDA EVENTS: Known as one of Southern California’s premier independent promotion companies for over a decade, Modern Disco Ambassadors brings a unique blend of progressive and eclectic music to guests, featuring world-class international and national talent. Join us for our weekly MDA Wednesdays event series at La Cave in Costa Mesa, Calif. 10 years and counting, MDA Wednesdays continues to bring national and international talent to a unique and intimate venue in the heart of Orange County. A favorite hangout among local celebrities such as the late John Wayne, La Cave is arguably the most historic venue in Costa Mesa. Known for the underground, dimly lit ambience, stiff drinks, and great vibes – make MDA Wednesdays you weekly retreat to take you over each midweek hump. For more information, please visit, https://www.followmda.com/ or follow us on Instagram @followmda.
Celebrate love with that special someone at Toast Kitchen + Bakery! Visit Toast Thursday, February 13th through Saturday, February 15th to enjoy a romantic dining experience which includes a delicious 3-course meal specially curated by Chef John Park. The menu is $69 per couple with an optional drink pairing for an additional $20 per person. Toast’s exclusive Valentine’s Day dinner dinner menu consists of the following:
1st Course
Scallop Crudo, Prickly Pear Aguachile, Citrus, Radish
OR Spinach Tortellini, Guanciale, Pickled Mustard Seeds, Parmesan Cream
2nd Course
Salmon, Smoked Turnips, Fennel Risotto
OR
Ribeye, Pearls Onions, Horseradish Soubise, Chermoula
3rd Course
White Chocolate Mousse, Amaretto Cherries, Fudge,
Devil’s Food Cake, Raspberry Sorbet
For more information on Toast Kitchen + Bakery please visit: https://www.toastkitchenbakery.com and to make your Valentine’s Day reservations, call 949.873.5057.
Celebrate love with that special someone at Toast Kitchen + Bakery! Visit Toast Thursday, February 13th through Saturday, February 15th to enjoy a romantic dining experience which includes a delicious 3-course meal specially curated by Chef John Park. The menu is $69 per couple with an optional drink pairing for an additional $20 per person. Toast’s exclusive Valentine’s Day dinner dinner menu consists of the following:
1st Course
Scallop Crudo, Prickly Pear Aguachile, Citrus, Radish
OR Spinach Tortellini, Guanciale, Pickled Mustard Seeds, Parmesan Cream
2nd Course
Salmon, Smoked Turnips, Fennel Risotto
OR
Ribeye, Pearls Onions, Horseradish Soubise, Chermoula
3rd Course
White Chocolate Mousse, Amaretto Cherries, Fudge,
Devil’s Food Cake, Raspberry Sorbet
For more information on Toast Kitchen + Bakery please visit: https://www.toastkitchenbakery.com and to make your Valentine’s Day reservations, call 949.873.5057.
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