Join more than 8,000 race enthusiasts at Southern California’s greatest Super Bowl Celebration! Now in its 42nd year, the Redondo Beach Super Bowl Sunday 10K/5K Run/Walk is a great way to celebrate the biggest day in sports and enjoy the picturesque sites of Redondo Beach: the Pacific Ocean, the Redondo Beach Historic Pier, the Marina in King Harbor, the Wyland whale mural, ocean breezes, fresh air and beautiful Southern California winter weather. Run, walk, or stroll in the Redondo Beach Super Bowl Sunday 10K Run, 5K Run/Walk or Baby Buggy 10K. The costume contest is a big hit every year – consider dressing up and running the race in costume! Participants and guests can also enjoy great food, beverages and a variety of running accessories at the 2-day heath expo. Tickets: https://go.evvnt.com/580510-0?pid=4177NOTE: It is always a good idea to verify date, time, location and other information prior to going.Eye Spy LA is not responsible for the accuracy of this information.Go To Website *** Get MAP ***
Bluewater Grill Redondo Beach is working to save Australia’s wildlife threatened by the devastating wildfires – and is asking its loyal customers to help.
For every Aussie-inspired Bluewater Burger sold through February 29, 2020, the company will donate $1 to the World Wildlife Fund Australian Wildlife and Nature Recovery Fund.
The effort is being organized in honor of Bluewater co-owner, co-founder Rick Staunton, a native of Sidney. Staunton opened the first Bluewater Grill with Jimmy (Jim-U) Ulcickas in Newport Beach in 1996, and the two have since built the company into one of the largest independent family of sustainable seafood restaurants in the West with 10 locations in California and Arizona.
A Bluewater menu staple since the beginning, the Aussie-inspired Bluewater Burger features a half-pound burger topped with crispy onions, wild arugula, heirloom tomato, a beet slice and fried egg.
Bluewater Grill Redondo Beach is working to save Australia’s wildlife threatened by the devastating wildfires – and is asking its loyal customers to help.
For every Aussie-inspired Bluewater Burger sold through February 29, 2020, the company will donate $1 to the World Wildlife Fund Australian Wildlife and Nature Recovery Fund.
The effort is being organized in honor of Bluewater co-owner, co-founder Rick Staunton, a native of Sidney. Staunton opened the first Bluewater Grill with Jimmy (Jim-U) Ulcickas in Newport Beach in 1996, and the two have since built the company into one of the largest independent family of sustainable seafood restaurants in the West with 10 locations in California and Arizona.
A Bluewater menu staple since the beginning, the Aussie-inspired Bluewater Burger features a half-pound burger topped with crispy onions, wild arugula, heirloom tomato, a beet slice and fried egg.
Bluewater Grill Redondo Beach is working to save Australia’s wildlife threatened by the devastating wildfires – and is asking its loyal customers to help.
For every Aussie-inspired Bluewater Burger sold through February 29, 2020, the company will donate $1 to the World Wildlife Fund Australian Wildlife and Nature Recovery Fund.
The effort is being organized in honor of Bluewater co-owner, co-founder Rick Staunton, a native of Sidney. Staunton opened the first Bluewater Grill with Jimmy (Jim-U) Ulcickas in Newport Beach in 1996, and the two have since built the company into one of the largest independent family of sustainable seafood restaurants in the West with 10 locations in California and Arizona.
A Bluewater menu staple since the beginning, the Aussie-inspired Bluewater Burger features a half-pound burger topped with crispy onions, wild arugula, heirloom tomato, a beet slice and fried egg.
Bluewater Grill Redondo Beach is working to save Australia’s wildlife threatened by the devastating wildfires – and is asking its loyal customers to help.
For every Aussie-inspired Bluewater Burger sold through February 29, 2020, the company will donate $1 to the World Wildlife Fund Australian Wildlife and Nature Recovery Fund.
The effort is being organized in honor of Bluewater co-owner, co-founder Rick Staunton, a native of Sidney. Staunton opened the first Bluewater Grill with Jimmy (Jim-U) Ulcickas in Newport Beach in 1996, and the two have since built the company into one of the largest independent family of sustainable seafood restaurants in the West with 10 locations in California and Arizona.
A Bluewater menu staple since the beginning, the Aussie-inspired Bluewater Burger features a half-pound burger topped with crispy onions, wild arugula, heirloom tomato, a beet slice and fried egg.
Bluewater Grill Redondo Beach is working to save Australia’s wildlife threatened by the devastating wildfires – and is asking its loyal customers to help.
For every Aussie-inspired Bluewater Burger sold through February 29, 2020, the company will donate $1 to the World Wildlife Fund Australian Wildlife and Nature Recovery Fund.
The effort is being organized in honor of Bluewater co-owner, co-founder Rick Staunton, a native of Sidney. Staunton opened the first Bluewater Grill with Jimmy (Jim-U) Ulcickas in Newport Beach in 1996, and the two have since built the company into one of the largest independent family of sustainable seafood restaurants in the West with 10 locations in California and Arizona.
A Bluewater menu staple since the beginning, the Aussie-inspired Bluewater Burger features a half-pound burger topped with crispy onions, wild arugula, heirloom tomato, a beet slice and fried egg.
Come see Joker’s Hand perform at Hennessey’s Tavern in Hermosa Beach! 9pm-midnight